Garlic Croutons
Bread
Garlic powder
Olive oil
Kosher salt
Directions:
1. Preheat the oven to 300°F.
2. Cut or tear the bread into small cubes for croutons. Drizzle with olive oil and sprinkle with salt and garlic powder.
3. Bake around 15 minutes until golden. Eat immediately on a salad or soup. The croutons can be stored in a sealed container until ready to use.
